Meet the team
Get to know us
Customer Service: Friendly, helpful staff, who are knowledgeable, informative and interested in the products we offer, are essential to our proposition. We would describe all of our staff as ‘foodies’ who have an interest in growing and/or cooking. We aim to maintain a modern relationship with our customers using technology and responding quickly to feedback and changes in customer needs.
“Being a co-op brings many benefits. Instead of a single owner or manager, we have over 350+ cooperative members, 8 voluntary board members (directors), and 7 adult staff plus the manager and 6 juniors, all working together.”